**Bytes is a regular feature in each issue of Hub Magazine. Bytes delivers the news and insights that are at the intersection of technology, innovation and food.
COLUMBUS, GA– Smoking meat is a tradition that goes all the way back to the days of the caveman. Today the practice has evolved into an advanced option that enables outdoor grilling enthusiasts to preserve the natural flavor of meat while infusing it with moist or dry smoke flavors. The results of this process can be quite tasty. However, the process takes a lot longer than traditional grilling. This can be a problem for the tech-loving grilling aficionado who is always on the go.
One Georgia-based company offers an innovative twist on this outdoor tradition that can help make the lengthy process easier to monitor and control.
Char-Broil, one of the world’s oldest and most respected outdoor cooking companies, has developed a line of cutting-edge “Cooking Smokers” that sync to your smart device over Wi-Fi via their SmartChef™ app.
The first of their kind smokers allows connected users to stay updated on cook time and temperature progress at anytime, from anywhere.
Check out the video here: